easy pulled pork tupp into 12 x 7cm pieces place pork in base of microwave pressure cooker and season with pour cider and vinegar over pork high power 30 minutes remove from microwave and allow pressure to release naturally until red pressure indicator is fully lowered take about 10-15 minutes remove to a cutting board and shred using 2 forks serve with your favourite toppings in crusty rolls or on tortillas tuptip for quick and sure to cut meat and vegetables in equal sized pieces
