easy meals gnocchi with prawns & chorizo serves 4 prep & cooking 15 mins 200g perino tomatoes 500g pkt chilled coles potato gnocchi 60g pkt coles australian baby rocket frying pan over medium-high heat or until tomatoes begin to collapse or until prawns curl and change colour in a large saucepan of boiling water per serve prawn prep to devein prawns cut a slit along the back to expose fingers to remove and discard
